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Bajra Flour
Bajra flour from MasterCook is made from carefully selected Bajra seeds, also known as Black millets. The raw materials are sourced directly from local farmers and are completely organic in origin. The raw materials go through a stringent 4-step cleaning process and are then grounded into Bajra flour of fine consistency. The flour goes through a series of quality assurance tests to ensure that it is of the right texture and smoothness. Bajra flour is known to be good for heart patients as it is good for heart function.
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Health Benefits1
MasterCook Bajra flour is a great source of magnesium and protein and hence is a great staple for vegetarian and non-vegetarian diets.
Health Benefits2
Bajra flour is known to improve insulin response in Diabetics. It is also great at improving heart function.
Health Benefits3
Bajra flour is known to lower cholesterol and blood pressure. It is also high in fiber.
Health Benefits4
It is good for skin and bones due to the presence of Phosphorus and Calcium.