Fried Gram
Fried Gram, or roasted chana dal, is exactly what its name implies. Chana Dal is lightly roasted to bring forth the nutty and crunchy taste and texture which pairs well with any kind of gravy. Vijay/MasterCook’s Fried Gram goes through heavy quality control in the pre-production stage to ensure that the raw materials are free of any unwanted substances. After being cleaned and sorted, the raw materials go through processing and then 10 more quality checks. The Fried Gram can be consumed as a snack or side dish too.
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Additional information
Health Benefits1 | Fried Gram is rich in copper, calcium and manganese. |
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Health Benefits2 | It is known to have a positive effect on Cardiovascular health. |
Health Benefits3 | Fried gram is said to be good for teeth and bones. |
Health Benefits4 | It is also high in Iron, hence helping in reducing Anaemia and weakness. |
Nutrient value1 | Calories 164 |
Nutrient value2 | Carbs 27g |
Nutrient value3 | Fat 2g |
Nutrient value4 | Protein 8g |
Health benefits icons1 | https://sarojagro.com/wp-content/uploads/2020/08/friedgram-calcium-01.png |
Health benefits icons2 | https://sarojagro.com/wp-content/uploads/2020/08/friedgram-cardiovascular-01.png |
Health benefits icons3 | https://sarojagro.com/wp-content/uploads/2020/08/friedgram-teeth-01.png |
Health benefits icons4 | https://sarojagro.com/wp-content/uploads/2020/08/friedgram-weakness-01.png |
Available Size | 500 Gms, 10kg |
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Health Benefits
Health Benefit1
Health Benefit3
Health Benefit2
Health Benefit4
Per 100gms serving
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