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  • Pigeon Peas | Arhar Dal

    SarojAgro Toor Dal

    Toor dal is a kitchen staple also known as Pigeon Peas or Arhar dal. It contains different kinds of proteins and vitamins and stabilizes blood pressure.

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  • Unpolished Toor

    Toor Dal

    Toor dal, also known as Twar Dal or Arhar Dal, is a commonly used kitchen staple. It is high in proteins and vitamins, and it helps to keep blood pressure stable.

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